Where to Find Horseradish in the Grocery Store
Horseradish! That sharp, spicy condiment you love for your Prime Rib Dinner or Cocktail Sauce? Where is it in the grocery store? I know I have seen it recently, but the more I look, the more I don’t see it. Let’s search the store together.
First, let’s make sure we are all talking about the same thing. You know, one of those issues that always arise when talking recipes (like is a clove of garlic two or three or four?) or buying food (are we talking about the inner white part of celery, or the green part?). Horseradish is the root of a plant, not the leaves. The leaves look similar to beet greens. It has a brown skin, similar to ginger, and white flesh. It is that white flesh that we use to make horseradish. So, now that we are all on the same page, let’s go shopping.
Refrigerated Prepared Horseradish
Let’s start with the prepared horseradish. It is in the refrigerated section, likely near the pickles, olives, and other condiments. It will be in a small jar or squeeze bottle. It is labeled as prepared horseradish, so no question of what is inside. This is the easiest way to buy horseradish because it is all ready to use.
Be sure that you examine the expiration date. You are looking for the freshest item possible.
Horseradish Root
What if you want to make your own horseradish? You will need to buy the root. It will be in the produce section, likely near the carrots, beets, and potatoes. It will be in a bag or wrapped in plastic wrap. Look for a firm root with no bruises or cracks.
You can store the horseradish root in the refrigerator for up to a month. When you are ready to use it, wash it well and peel it. Then, you can grate it or chop it. You can use it to make your own horseradish sauce or add it to other recipes.
Frozen Horseradish
Frozen horseradish is another option. It will be in the frozen food section, likely near the other frozen vegetables. It will be in a bag or box. Look for a product that is labeled as frozen horseradish. You can store frozen horseradish for up to six months.
When you are ready to use frozen horseradish, thaw it in the refrigerator overnight. Then, you can use it in the same way that you would use fresh horseradish.
Canned Horseradish
Canned horseradish is another option. It will be in the canned food section, likely near the other canned vegetables. It will be in a can. Look for a product that is labeled as canned horseradish. You can store canned horseradish in the pantry for up to two years.
When you are ready to use canned horseradish, open the can and drain the liquid. Then, you can use it in the same way that you would use fresh horseradish.
Tips for Using Horseradish
Here are a few tips for using horseradish:
- Use horseradish sparingly. It is a very strong flavor.
- Horseradish can be used to add flavor to a variety of dishes, including meat, fish, vegetables, and salads.
- Horseradish is a good source of vitamin C.
Expert Advice on Horseradish
Here is some expert advice on horseradish:
- “Horseradish is a versatile ingredient that can be used to add flavor to a variety of dishes,” says Chef John Ash.
- “Horseradish is a good source of vitamin C, which is an important antioxidant,” says Dr. Andrew Weil.
FAQ on Horseradish
Q: What is horseradish?
A: Horseradish is the root of a plant. It has a brown skin and white flesh. It is a very strong flavor.
Q: Where can I find horseradish in the grocery store?
A: Horseradish can be found in the refrigerated section, near the pickles, olives, and other condiments. It can also be found in the produce section, near the carrots, beets, and potatoes. Frozen horseradish can be found in the frozen food section, near the other frozen vegetables. Canned horseradish can be found in the canned food section, near the other canned vegetables.
Q: How do I use horseradish?
A: Horseradish can be used to add flavor to a variety of dishes, including meat, fish, vegetables, and salads. It can be used fresh, frozen, or canned. Horseradish is a very strong flavor, so use it sparingly.
Q: What are the health benefits of horseradish?
A: Horseradish is a good source of vitamin C, which is an important antioxidant. It can also help to improve digestion and reduce inflammation.
Conclusion
Horseradish is a versatile ingredient that can be used to add flavor to a variety of dishes. It is available in refrigerated, frozen, canned, and fresh forms. When using horseradish, use it sparingly as it is a very strong flavor. Horseradish is a good source of vitamin C and has several health benefits.
Are you interested in learning more about horseradish? Drop me a line and tell me what you want to know. I will be happy to help.
